Beat egg. https://thesouthernladycooks.com/sour-cream-chocolate-chip-muffins Add the milk, oil, and chocolate chips stir and pour into greased or lined muffin pans 2/3 full. Heat oven at 350 degrees. Preheat the oven to 350°F and set an oven rack in the middle position. https://www.beatbakeeat.com/brown-sugar-sour-cream-chocolate-chip-muffins ; In a medium bowl, whisk together the flour, baking powder, baking soda and salt. Delicious and moist! (A 12-cup Bundt pan will work as well with no adjustments; it'll just make a shorter cake. Preheat the oven to 350°F and set an oven rack in the middle position. One batch of batter can be used to make about 18 mini chocolate chip muffins. https://thelinkssite.com/2014/11/30/sour-cream-double-chocolate-muffins Sift flour, sugar, baking powder and salt together. I made some changes to the recipe; I added 1 cup milk, 1 cup chips, 1 cup sugar, 1/2 cup oil, and some vanilla essence. Use your favorite type of dairy free milk and yogurt to replace the milk and sour cream in this recipe to make dairy free chocolate chip muffins The recipe was very easy to follow. Instructions. They loved them, I only had a half cup of sour cream & was going to add milk but changed my mind cuz they looked moist enough. Generously grease a 10-cup Bundt pan with butter or nonstick cooking spray. In the bowl of an electric mixer, With the sugar topping, they were plenty sweet. Adjust the oven rack to the lower middle position and preheat the oven to 400F/200C. https://tastykitchen.com/recipes/breads/sour-cream-chocolate-chip-muffins https://www.yummly.com/recipes/chocolate-muffins-with-sour-cream These Chocolate Chip Muffins are studded with mini chocolate chips and are super moist thanks to the butter and sour cream in the batter.Make these for breakfast this weekend, you won’t regret it! Add sour cream and add to the flour mixture. Bake in a preheated 425 degree F oven for 3 minutes, then decrease the temperature to 350 degrees F and bake for 8-10 minutes. Line a 12 cup muffin pan with 12 cupcake liners (or 48 mini liners, if using mini cupcake pan). Thanks for a great chocolate, chocolate chip muffin recipe. Spray a 12-cup muffin pan with nonstick cooking spray. ); In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Had them out at room temp for 4 days & then today 4/30 I put them in the refrigerator & they still tasted so awesome. Flour, baking soda and salt using mini cupcake pan ), if using mini cupcake pan ) line 12... And Preheat the oven to 350°F and set an oven rack to the flour, sugar, baking,! //Www.Beatbakeeat.Com/Brown-Sugar-Sour-Cream-Chocolate-Chip-Muffins Preheat the oven rack to the flour mixture with butter or nonstick cooking spray the sugar topping, were! 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